Hey everyone! Just wanted to share this awesome webinar coming up hosted by Food and Racial Equity (FARE) Collective, Wagner Food Policy Alliance, and NYU's Food Studies Graduate Society. It's free for all to attend and will have really great speakers. https://www.eventbrite.com/e/intersections-of-indigenous-and-african-foodways-tickets-128637992699?fbclid=IwAR0zyWd2jRtMMiwacxHm1W1R-KY80eFDEbyP1bjCljc8w8j7PJ4xmtsj8jQ
If people are interested in food history & culture, I'll make sure to share any open event FSGS hosts!